To make these amazing chips you need-
Tortillas
Seasonings of choice
A cookie cutter or knife
Oil
1st. Layout the desired amount of tortillas and cut out the desired shapes *the plastic ones work better cookie cutters work better*
Heat up your oil on medium to low and wait for it to bubble. Use around a 1/8th of an inch of oil just to cover pan with a little excess. Place the tortillas in the oils and flip when they are golden brown. Be careful not to burn your chips and yourself! When you remove place on a plate covered in paper towel and season right away. I used seasoned salt in some and regular salt on some!
Tortillas
Seasonings of choice
A cookie cutter or knife
Oil
1st. Layout the desired amount of tortillas and cut out the desired shapes *the plastic ones work better cookie cutters work better*
Heat up your oil on medium to low and wait for it to bubble. Use around a 1/8th of an inch of oil just to cover pan with a little excess. Place the tortillas in the oils and flip when they are golden brown. Be careful not to burn your chips and yourself! When you remove place on a plate covered in paper towel and season right away. I used seasoned salt in some and regular salt on some!
Home Made Tortilla Chip Dip!|Delicious|Easy
Combine..
1/4 cup of cream cheese (I used Greek cream cheese to make it healthier
1/8 cup of Greek yogurt or sour cream
1 tablespoon of salsa ( I used medium but alter to taste)
*alter ingredients to serving.
1/4 cup of cream cheese (I used Greek cream cheese to make it healthier
1/8 cup of Greek yogurt or sour cream
1 tablespoon of salsa ( I used medium but alter to taste)
*alter ingredients to serving.